Monday, 8 July 2013

'They aren't macaroons, they don't have two sides'...

.....Was a direct quote from my cousin when he saw these coconut macaroons. Obviously he was thinking about their more fashionable and popular cousin the French macaron. I said to him 'just because it doesn't look like a typical macaroon, it doesn't mean that it isn't a macaroon'. Anyway the recipe and the method couldn't have been easier and the outcome of it all is even better. They had a wonderful marshmallowy taste to them and were just scrummy. The recipe I used was from here, but at the end I did dip each macaroon into dark chocolate just to add a little extra to them. I actually made mine quite big, I think I might try and make them a bit smaller next time, but you can make them whatever size you want. 


All of the ingredients that were used



Getting ready to mix



Mixing away



Ready for the oven



Baked and dipped in dark chocolate

 

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